Arts & Crafts& food

The Best Veggie Burgers on the Planet by Joni Marie Newman

I am always on the lookout for different combinations of ingredients that I could combine for newer flavours. Burger Patties have always been a draw for me and when I saw this book I had to take a look!

This has an interesting collection, it was not all about the patties as I expected but focuses on a lot of other things as well. This could also help those who are curious about non-meat options for those mixed gatherings. The thing was that many recipes used pre-done vegan options like tempeh etc which I am yet to start making and do not intend to buy outside so it slows down the experimentation process if I was to use this book. There weren’t too many in here that I plan to try but it is a good book for those who have already tried a lot of combinations and are on the lookout for more.

I recommend this to beginners who go past that aisle in the market and wonder what to do with soy, tempeh and all other vegan ‘meat’.

I received an ARC thanks to NetGalley and the publishers but the review is completely based on my own reading experience.


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